Desiree's Kitchen

Today, I'm identifying some basic options found at any spot that serves traditional Cuban lfood You can find variations of all these treats at other Caribbean lunch spots like Puerto Rican, Dominican or Jamaican, all with their own unique touches. These Cuban dishes are easy to make at home as well - you can find some great versions on my Recipes page. Let's get familiar with some Cuban menu staples. Medianoche: The sweeter cousin to the world-famous Cuban sandwich, this is a signature Cuban cafe staple. Sweet ham, sliced or pulled pork, Swiss cheese, pickles, mustard and butter, pressed and toasted to perfection in a Challah-inspired roll. A good Medianoche will leave you contento. Tostones: Tasty double-fried green plantains are served with a squeeze of lime and a pinch salt, but go best with my Garlic Mojo. This cheap treat is packed full of crunch and flavor. If you crave a sweeter plantain instead, try Maduros, where the green plantain ripens to a much sweeter flavor. Most